Read Andrew Cornell’s 14.06.2013 article in The Financial Review about our Producer lunches that we hold regularly on Sundays. We think it is a great article about using local produce and creating an experience to match. Click HERE to read the article.
Again, this year our wine list was awarded one “goblet” in the Gourmet Traveller Wine Guide. To celebrate we are including your wine on our list.
Tuesday night is Cellar Night at Union Dining. Bring along a bottle of wine and our Sommelier, Greg Lightfoot can suggest matches from our menu.
Corkage is only $10 per bottle. Whether it’s a $200 Côte-Rôtie or a $20 treasure, there’s never been a better excuse to head out for dinner.
Please note, this is not available to parties larger than six and the Terrace area.
Make sure you click on Past Events to see what has been happening at Union Dining.
Two Years on the Wall
Two Years on the Wall is Union Dining’s newly launched biannual art prize awarding an emerging Victorian-based artist a $9000 prize and a chance to display their winning artwork on Union Dining Terrace for a period of two years. Sponsored by TarraWarra Estate, the prize aims to give recognition to a Victorian based artist.
Entries have closed for 2012. Submissions will open again in June of 2014.
The winning artist has been announced, click HERE to see the winning entrant.