Nicky had a lovely write up in Broadsheet by Hilary McNevin as part of their ‘Chef series’.
We think its worth a read! Click here to view the full article.
Union Dining goes to Crittenden Estate
On Sunday 24th of May we are traveling to Dromana to the beautiful surrounds of Crittenden Estate. They are launching a number of their premium wines at this lunch, so this is an opportunity to be the first to enjoy their Pinot Noirs and Chardonnays along side Nicky’s delicious menu. Starting in their newly opened, award winning Wine Centre with caviar and Txakoli, and moving into their barrel room for a shared table lunch, this is a one-off event not to be missed.
$130 includes eight wines and five courses. See the menu here: menu
A bus is running from Union Dining to the winery and back upon request.
Call 5981 8322 for reservations
Tuesdays are BYO Cellar Nights at Union Dining
Tuesday nights are BYO Cellar Nights!
Bring along a bottle of wine and our team can suggest matches from our menu.
Corkage is only $10 per bottle. Whether it’s a $200 Côte-Rôtie or a $20 treasure, there’s never been a better excuse to head out for dinner.
Please note, this is not available to parties larger than six